It all started one Thanksgiving evening years ago when I was a young child. My somewhat-picky taste buds left me with my usual bland dinner plate, but something changed that year. I believe it was my mother and cousin who managed to convince me that I simply HAD to try the sweet potato casserole due…
No-Bake Peanut Butter Granola Bars
I have a thing for granola and protein bars. They are my go-to snack, and it is rare that I leave my apartment without one in my purse. There are several store-bought bars I enjoy, but I also love making my own.Chewy vs. crunchy, baked bars vs. no-bakes, I have experimented with multiple different…
Curry Spice Roasted Cauliflower and Chickpeas
My experience growing up in a family with strong Italian roots has impacted me in several ways, especially with regards to my palate. Traditional Italian pasta and pizza have been among my favorite foods for years, and were practically the only dinner foods I ate when I first became a vegetarian. Although traditional Italian vegetables,…
